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Roof Top Grease Containment Products
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Damaging Effects of RoofTop
Grease
Grease and oil can be detrimental to almost
any roof membrane system's performance. Bituminous
products typically will turn soft and spongy
following prolonged exposure to animal fats
and cooking oil (the most likely discharges
from kitchen exhaust fans). Some thermoset
membranes can swell and deteriorate when exposed
to organic fats and oils. Furthermore, seam
adhesives may lose their bonding power and
cause seams to rupture, leading to roof failure.
Grease and oil can cause other problems, as
well, such as fall hazards for rooftop maintenance
workers and an increased potential for fire.
Furthermore, water runoff going into a sewer
system or grounds adjacent to the building
may be contaminated from grease and oil. Whether
you are a restaurant, food processor, manufacturing
facility or property developer, you are subject
to unnecessary liabilities, rooftop safety
hazards and code violations.
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SafeGuard
Your Roofing Investment
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The
best way to protect a roofing system is to
prevent grease from ever reaching the membrane.
A rooftop grease containment system filters
out grease and oils before they reach the
roof's surface. Facilitec offers the G2®
product line for rooftop grease containment,
the only rooftop grease containment systems
listed for effectiveness and safety by Underwriters
Laboratories Inc., keeping you in compliance
with the new National Fire Protection Association
96 Standard for Ventilation Control and Fire
Protection of Commercial Cooking Operations
1998 Edition. It also helps you comply with
OSHA and EPA regulations. This product line
continues to work successfully for tens of
thousands of restaurants, universities, food
processing plants and industrial manufacturers
worldwide. |
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| Use
on high-volume, grease-producing
exhaust fan applications, such
as broilers, grills, griddles,
woks and fryers. Four-sided protection. |
Protects
industrial roofing systems from
corrosive grease, oils, chemicals
or fluids that are discharged
during routine manufacturing operations. |
For
use with low to moderate grease-producing
kitchen equipment, such as ovens,
ranges, roasters, rotisseries,
smokers, steam cookers and low-volume
fryers. One-sided protection. |
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